That Sugar Movement

Recipes

Pink Eggs

  • Pink Eggs - Serves Serves: 2


Pink Eggs make for a satisfying feed, serving up protein and healthy fats.

The beetroot lends a natural sweetness, so this is a great ‘bridging’ meal when you are trying to ease the palate off sugary foods and adjust the tastebuds.

Best of all, the pink colour brings such fun!


Ingredients

  • 5 - eggs
  • 100g - feta cheese, crumbled
  • 1 - small beetroot, grated
  • 1tbsp - butter or extra virgin olive oil
  • 1/2 - avocado, chopped
  • salt and pepper, to taste

Method

  1. Crack eggs into a bowl and lightly whisk.
  2. Stir in feta and beetroot.
  3. Place butter or oil into a heated pan. Pour in the egg mixture, gently stirring as the eggs scramble.
  4. Serve onto plates and place chopped avocado on top.
  5. Season with salt and pepper, to taste.

 

Get inspired

Breakfast

Many breakfast foods are hot spots for added sugar, not in ours though!
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Kids

Kids in the kitchen! Get them connecting with whole and natural foods, not processed and packaged.
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Snacks

Sure these may take a bit more effort to prepare than opening a packet of biscuits but it's worth it!
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Lunch

A lunch of leftovers or a fresh feast to keep you going throughout the afternoon?
Read More That Sugar Movement - Lunch

Vegetarian

In general, we aren't eating enough plant-based food so here is a good place to start.
Read More That Sugar Movement - Vegetarian

Dinner

Dinner doesn't have to be difficult or time-consuming, just tasty. Let us help you!
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That Sugar Movement